Chia French Toast
$15.00Gluten-free bread dipped in our chia-coconut french toast batter. Served with fresh blueberries and maple syrup.
Showing 1–16 of 39 results
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Sweet Potatoes, Tempeh & Anaheim Chili Curry
$18.00This creamy curry of tempeh, Anaheim chillies and yams is an amazing Indian-style breakfast.
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Broccoli Mung Bean Hemp Hash-Browns
$15.00Enjoy these unique plant based hemp, broccoli and Mung bean flour Hash Browns! Love potatoes and scrambled eggs well this delight full hash has a egg and potato quality to it and lots of fiber to keep your gut glorious. Reheat in your toaster oven! Comes with delicious green mojo sauce over salad.
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Vegan Spinach Mushroom Frittata
$17.00Mung Bean (just eggs) with spinach, mushrooms and leek frittata.
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Cacao Pudding
$5.00 – $10.00Creamy chocolate avocado pudding layered with berries and almond yogurt.
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Strawberry Rhubarb Chia Pudding
$5.00 – $10.00Strawberry Rhubarb Chia Pudding
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Pistachio Pumpkin Seed Pesto
$8.00 – $12.00Pistachio, Pumpkin Seed, Basil, Cilantro, Garlic, Apple Cider Vinegar, Agave, Olive Oil, Sea salt
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Dr B.’s Biome Broth
$12.00 – $17.00This biome broth, created by Dr. Will Bulsiewicz , author of the book, Fiber Fueled, claims to “tame inflammation” and help heal the gut.
It is the equivalent of a bone broth made with vegan ingredients. Instead of bones we will use kombu an amazing mineral rich sea vegetable. The broth also contains shitaki mushrooms. mitake mushrooms, fennel, ginger, garlic, carrots, celery, and organic tamari.
For other gut healing recipes check out DR B’s amazing book Fiber Fueled.
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Myers Lemon Dressing
$6.00 – $11.00Meyers Lemons are back in season! Our Myers lemon dressing is made of lemon juice, dates, sea salt, olive oil and a touch of rhine!
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Cesar Salad Dressing
$6.00 – $11.00Dill,Parsley, Garlic, Green onion, Lemon juice, Cumin, Cashew, Kelp Salt, Brewers Yeast, Parmesan Almond Cheese, Olive Oil,Sea Salt
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Natural Mystic Bouquets
$65.00Consider a Natural Mystic Bouquet for Your Beloved this Valentine’s Day!
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Green Mojo Sauce
$6.00 – $11.00Cilantro, Garlic, Green onion, Tomentio, Lime juice, Cumin, Jalapeno, Apple Cider Vinegar, Olive Oil,Sea Salt
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Lentil Fritter with Cashew Dip & Salad
$16.00Chef Jen’s unique Lentil herb and tomatillo patties with dip and salad.
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Cauliflower Steak with Baked Acorn
$18.00L4 Garden Green Baked Acorn – stuffed with our signature kale salad
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